Easiest Way to Prepare Perfect Sammie's Stove Top Stuffing Chicken Tenders

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sammie's stove top stuffing chicken tenders. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sammie's Stove Top Stuffing Chicken Tenders is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Sammie's Stove Top Stuffing Chicken Tenders is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook sammie's stove top stuffing chicken tenders using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sammie's Stove Top Stuffing Chicken Tenders:

1. Prepare For the breading
2. Take 1 box (6 oz) Stove Top chicken flavored stuffing
3. Take 1/2 cup Panko bread crumbs
4. Prepare 1 tsp Thyme
5. Make ready 1/2 tsp Garlic powder
6. Get 1/2 tsp Chipotle powder
7. Take 1/4 to 1/2 tsp cayenne pepper
8. Take 1/2 tsp Salt & pepper
9. Prepare For the milk dredge
10. Prepare 2 Eggs
11. Take 1 cup Buttermilk
12. Make ready 1/2 tsp Salt & pepper
13. Take 1 To 1 1/2 lbs chicken tenders

Steps to make Sammie's Stove Top Stuffing Chicken Tenders:

1. Wash and pat dry the chicken tenders removing any excess fat. Set aside on a paper towel lined plate.
2. In a food processor, empty the entire bag of dry stuffing mix. Pulse to you get a fine to medium consistency. Add to a large bowl with panko breadcrumbs and add spices.
3. In another bowl, whisk eggs. Add buttermilk, salt and pepper until combined.
4. In a large heavy skillet (gotta love cast iron skillets, they were made for recipes like this!) melt the coconut oil over medium to high heat for a couple of minutes. If you prefer, you can always use shortening or canola/vegetable oil instead.
5. Dredge the chicken strips in the milk mixture then roll and pat on the breadcrumbs until you get a thick crust. Fry the chicken strips in the skillet for about 5-6 minutes on each side until golden brown and cooked thoroughly. Drain on a paper towel lined plate to cool.
6. Serve with your favorite sides and enjoy! These also reheat nicely the next day and are even good cold! Lol They'd be good for a nice salad too.

So that’s going to wrap it up with this exceptional food sammie's stove top stuffing chicken tenders recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!