05/02/2021 02:36

Recipe of Award-winning Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

by Sarah Quinn

Chocolate Peanut Butter Ice Cream (with roasted marshmallows)
Chocolate Peanut Butter Ice Cream (with roasted marshmallows)

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate peanut butter ice cream (with roasted marshmallows). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate Peanut Butter Ice Cream (with roasted marshmallows) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chocolate peanut butter ice cream (with roasted marshmallows) using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
  1. Get 1 cup chocolate milk
  2. Take 1/2 cup granulated sugar
  3. Make ready 1/4 cup brown sugar
  4. Get 2 tbs Dutch cocoa powder
  5. Make ready 1/4 tsp salt
  6. Get 3 egg yolks
  7. Make ready 1/2 cup chopped dark chocolate (for base)
  8. Prepare 1/3 cup asst chopped reeses cups, milk chips for topping
  9. Get 1/3 cup smooth peanut butter
  10. Take 2 tbs chopped peanuts
  11. Make ready 2 cups heavy cream
  12. Prepare 1 tspn vanilla
  13. Get 12 mini marshmallows
Steps to make Chocolate Peanut Butter Ice Cream (with roasted marshmallows):
  1. On medium heat, mix together sugars, cocoa, salt and chocolate milk in a sauce pan. Let simmer and stir regularly.
  2. Take 1/3 cup of above mixture and whisk it into egg yolks. Add this back to pan.
  3. Add chopped dark chocolate chips until melted then add peanut butter.
  4. Cool mixture in fridge.
  5. Broil mini marshmallows in oven for about 1 minute. Fold each marshmallow so sticky bottom is not visible.
  6. Take mixture and stir in cream. Add a tspn of vanilla.
  7. Pour into ice cream maker. At about halfway, slowly add chopped nuts and chocolate. Add roasted marshmallows one at a time near the end.
  8. Put in container and freeze.

So that’s going to wrap this up with this special food chocolate peanut butter ice cream (with roasted marshmallows) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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