Recipe of Homemade Carnitas Tacos

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carnitas tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Carnitas Tacos is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Carnitas Tacos is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have carnitas tacos using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carnitas Tacos:

1. Take 2 lbs Leftover pulled pork
2. Get 1/2 cup Lard
3. Take 2 tbsp dried ground Ancho chillies
4. Take 1 1/2 cup Chicken stock
5. Take 1 tbps Tomato paste
6. Make ready 1 tbsp Ground cumin
7. Take 1/2 tsp salt
8. Get 1 tsp smoked paprika
9. Take Note
10. Make ready Substitute Anchos will chili powder

Steps to make Carnitas Tacos:

1. In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender.
2. In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt.
3. Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa.

So that is going to wrap this up with this special food carnitas tacos recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!