Recipe of Ultimate Moist Banana Bread courtesy of Keki za Koku

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, moist banana bread courtesy of keki za koku. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Moist Banana Bread courtesy of Keki za Koku is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Moist Banana Bread courtesy of Keki za Koku is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook moist banana bread courtesy of keki za koku using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Moist Banana Bread courtesy of Keki za Koku:

1. Prepare 180 gms Self raising
2. Prepare 4 very ripe bananas
3. Take Oil 125ml(1/4 cup)
4. Take 1/2 Tspn Baking Powder
5. Prepare 1/2 Tspn Baking Soda
6. Take 1/2 Tspn Vanilla essence
7. Take 1 pinch salt
8. Make ready Cinnamon (Optional)

Steps to make Moist Banana Bread courtesy of Keki za Koku:

1. Preheat oven at 180 degrees
2. Measure the ingredients and blend/Mash the banana
3. In a bowl mix flour, baking powder, baking soda and a pinch of salt.Put the blended bananas in a bowl and add oil and vanilla essence
4. Fold in the flour mixture into the banana mixture and combine till well incorporated.Do not overmix.
5. Pour into a well greased bakin tin and bake for 30- 45 mins.

So that is going to wrap it up for this exceptional food moist banana bread courtesy of keki za koku recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!