Recipe of Gordon Ramsay Meatball Sub Homecook style

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, meatball sub homecook style. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Meatball Sub Homecook style is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Meatball Sub Homecook style is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook meatball sub homecook style using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meatball Sub Homecook style:

1. Prepare 1 quart leftover sauce, swiss chicken pattie atop linguine
2. Get 1 pound beef meatballs
3. Prepare 4 hotdog buns
4. Prepare 4 tablespoons butter softened
5. Prepare 4 slices swiss cheese
6. Prepare 1/2 cup grated Parmesan cheese for sauce
7. Take 4 tablespoons grated Parmesan cheese for topping
8. Get 4 tablespoons shredded sharp cheddar cheese
9. Take 2 tablespoons sugar for sauce

Steps to make Meatball Sub Homecook style:

1. Turn broiler on hi. Brown the meatballs. Add the sauce, sugar, and 1/2 cup of Parmesan cheese. Simmer 20 minutes covered.
2. Brush the softened butter to the hotdog buns. Put the buns under the broiler, till lightly browned.
3. Add the meatballs swiss cheese and a little more sauce.
4. Add cheddar cheese and parmesan. Put under the broiler till cheese melts. Serve I hope you enjoy!!!

So that’s going to wrap it up for this special food meatball sub homecook style recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!