Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, chicken parm burgers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken parm burgers is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken parm burgers is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chicken parm burgers using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken parm burgers:
Take 2 pounds ground chicken
Prepare 1 cup dry breadcrumbs
Prepare 1/4 cup milk
Get 1/4 cup Parmesan cheese
Get 1 egg
Make ready Tablespoons pizza seasoning
Get 1 1/2 cup pasta sauce
Take 1 loaf and Italian whole loaf bread or hamburger buns
Make ready 1/4 cup melted butter
Get 2 Tablespoons garlic powder
Instructions to make Chicken parm burgers:
Preheat oven to 375 degrees.
Combine ground chicken, dry bread crumbs, milk, parmesan cheese, egg and 1 tablespoon of pizza seasoning in a large bowl. Mix well with your hand to combine. Do not over mix. Divide the meat mixture into six evenly portioned patties. Place a divot or hole in the middle of each patty. This will help to avoid "golf balls" and the patties will stay flat.
Place the patties on a baking sheet that has been lined with foil (I recommend non stick if you can get it) and spray the foil with cooking oil spray to avoid sticking. Spray the tops of the burgers with cooking oil spray as well to encourage browning.
Bake for 15 minutes and remove from oven and flip the burgers. Return to oven and bake for an additional 10 minutes or until the burgers are opaque and entirely cooked through. Remove from oven and set aside.
While burgers are cooking slice your loaf of Italian bread into 6 slices approximately 1 1/2 inches thick. Lay on a baking sheet that has been lined with parchment paper.
Brush bread with melted butter and sprinkle evenly with garlic powder and pizza seasoning. - - Bake garlic toast for 5 minutes or until lightly browned on top. - - When garlic bread is done, top each slice with a prepared burger. - - Divide the pasta sauce evenly on tops of all the burgers. - - Sprinkle the Italian cheese blend evenly on the tops of all the burgers. - - Return burgers to the oven for 5 minutes to melt the cheese. - - Remove from oven and allow to rest for five minutes before serving.
I used hamburger bus, I think a really good a Kaiser roll. I didn’t have a loaf of bread so…. it’s good either way you go on the bread.
So that’s going to wrap this up with this special food chicken parm burgers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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