How to Prepare Homemade Shrimp and Grits

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shrimp and grits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Shrimp and Grits is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Shrimp and Grits is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook shrimp and grits using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Grits:

1. Take 2 c Vegetable Stock (Homemade)
2. Take 1/2 c White Grits
3. Get 2 c Shrimp
4. Prepare 2 Tbsp Butter
5. Make ready 1/2 c Heavy Cream
6. Get 1/2 c Havarti Cheese
7. Make ready Salt
8. Get Pepper

Instructions to make Shrimp and Grits:

1. Bring Veg stock to boil; introduce your grits and stir rapidly. I use Lakeside Stone Ground White
2. Cover and reduce to med low / low for 10-12 mins stir occasionally
3. Pat shrimp dry. Salt and pepper them. Saute Shrimp on high heat. I use grapeseed oil. Add some butter after you flip them.
4. Cube havarti cheese and toss into grits. Add heavy cream and butter.
5. Pour grits and add shrimp. This was a quick but full of flavor and richness was insane.

So that’s going to wrap it up for this special food shrimp and grits recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!