How to Make Favorite Grilled Fish Tacos

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled fish tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Grilled Fish Tacos is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Grilled Fish Tacos is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook grilled fish tacos using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Grilled Fish Tacos:

1. Prepare Tilapia Fillets
2. Get Chili Powder
3. Get Garlic Powder
4. Prepare Adobo Seasoning
5. Take Pico De Gallo
6. Make ready Lime Juice
7. Get Shredded Lettuce
8. Prepare Plain Yogurt
9. Make ready Corn Tortillas

Steps to make Grilled Fish Tacos:

1. Sprinkle both sides of the fish with the garlic, chili powder and adobo seasoning.
2. Place the fillets into a grilling basket for easy flipping.
3. Grill over hot coals flipping periodically to cook through without charing and drying out them out.
4. When done bring inside to cool down enough to flake into a bowl.
5. Once the fillets have been shredded toast the corn tortillas in an un-oiled skillet just enough so there is a little color on both sides and they won't crumble apart when eating.
6. Load the tortillas with the tilapia give a squeeze of lime juice and top with the pico de gallo, lettuce and plain yogurt. Use sour cream if you like better.
7. Serve with rice or refried beans or anything that goes good with regular tacos.

So that’s going to wrap this up with this special food grilled fish tacos recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!