Recipe of Favorite Low-Carb Breakfast, Batch 2

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, low-carb breakfast, batch 2. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Low-Carb Breakfast, Batch 2 is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Low-Carb Breakfast, Batch 2 is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have low-carb breakfast, batch 2 using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Low-Carb Breakfast, Batch 2:

1. Get large eggs
2. Get diced onion
3. Take chopped parsley
4. Make ready salt
5. Prepare diced ham/spam
6. Prepare shredded mozzarella cheese
7. Make ready shredded mozzarella cheese
8. Make ready ketchup or steak sauce, optional

Steps to make Low-Carb Breakfast, Batch 2:

1. Dice the meat and dry fry it. Add the diced onion. Fry till crisp.
2. Beat the eggs with the parsley and 1/2 cup of cheese. Pour the egg mixture onto the meat. Add salt. Let it cook 4 minutes till steam is rising through the eggs top with the rest of the cheese.
3. Spray a griddle or pan with nonstick spray. Put over the top of the pan with the eggs. Flip it over remove pan, and let cook 5 minutes.
4. Serve you can have ketchup or steak sauce if you like. I hope you enjoy!

So that is going to wrap it up for this exceptional food low-carb breakfast, batch 2 recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!