Simple Way to Make Favorite Lemon Garlic Tilapia

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, lemon garlic tilapia. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Garlic Tilapia is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Lemon Garlic Tilapia is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook lemon garlic tilapia using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Garlic Tilapia:

1. Get tilapia filets
2. Get garlic (crushed)
3. Get butter
4. Make ready Cooking spray
5. Prepare lemon juice
6. Prepare parsley flakes
7. Prepare Salt & pepper

Instructions to make Lemon Garlic Tilapia:

1. Preheat oven to 400°
2. In small sauce pan, melt butter on low heat for a minute. Add lemon juice & garlic. Cook for a few more mins.
3. Spray bottom of a cake pan or baking dish with cooking spray. Place filets evenly at the bottom of sprayed baking dish.
4. Pour butter lemon garlic mix over filets. Season with salt & pepper. Turn filets over & season other side as well. Sprinkle with parsley flakes.
5. Place dish in the oven to cook for 15 mins or until semi golden. Serve with rice or asparagus to make one of the best meals yet😉

So that is going to wrap it up for this special food lemon garlic tilapia recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!