20/09/2020 14:30

How to Prepare Quick Keto ground beef enchiladas

by Susie Webb

Keto ground beef enchiladas
Keto ground beef enchiladas

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto ground beef enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Keto ground beef enchiladas is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Keto ground beef enchiladas is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Keto ground beef enchiladas:
  1. Take 2 pounds ground beef
  2. Make ready 4 tablespoons taco seasoning
  3. Get 1/2 onion chopped fine
  4. Make ready 4 tablespoons cream cheese divided
  5. Prepare 1/2 cup hatch green chiles chopped
  6. Take 8 low carb tortillas of your choice (we like the ones from Aldi)
  7. Prepare 1 small can red enchilada sauce
  8. Make ready 1/2 of the large brick of Velveeta cubed
  9. Prepare 1 can rotel
Instructions to make Keto ground beef enchiladas:
  1. Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season.
  2. Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce.
  3. Roll meat mixture into the 8 tortillas and put in a greased 9x13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it.
  4. Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas.

So that is going to wrap this up for this exceptional food keto ground beef enchiladas recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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