How to Make Quick Bloody Mary

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bloody mary. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bloody Mary is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Bloody Mary is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have bloody mary using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bloody Mary:

1. Prepare 1/4 tsp Tobassco sauce
2. Take 1 tsp Vodka
3. Get 1/2 cup tomato juice
4. Take as needed Few drops of lemon juice
5. Take 2 pinch salt
6. Get to taste black pepper powder
7. Make ready 1 Celery stick
8. Make ready 1/2 tsp Worcestershire sauce
9. Get as needed few cubes of ice

Steps to make Bloody Mary:

1. Take a tomato chop and grind well stain and make a juice.
2. Take a mixer jar add all ingredients and tomato juice grind well.
3. Take a glass pour bloddy mary add iced and serve immediately.
4. Bloody Mary is ready to serve.

So that is going to wrap this up for this special food bloody mary recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!