Recipe of Speedy Banana Pudding

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana pudding. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Banana Pudding is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Banana Pudding is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana pudding using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Banana Pudding:

1. Prepare 1/2 cup sugar
2. Prepare 1/3 cup flour
3. Make ready 3 egg yolks
4. Make ready 2 cup milk
5. Make ready 1 box vanilla waffers
6. Get 5 bananas
7. Prepare 1/2 tsp vanilla

Steps to make Banana Pudding:

1. In a bowl layer waffers and sliced bananas starting with waffers then layer bananas repeat until all the waffers and bananas are gone the top layer should be waffers
2. In a saucepan whisk remaining ingredients except vanilla over medium to low heat until pudding thickens this takes at least 10 minutes of continual whisking nonstop once it begins to thicken add vanilla and a dash of salt be sure to keep stirring so the pudding doesn't burn of clump once the pudding is desired thickness pour over waffers and bananas and refrigerate for 4 to 5 hours or until waffers are softened

So that’s going to wrap this up for this special food banana pudding recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!