How to Prepare Ultimate Fried Tilapia

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried tilapia. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Tilapia is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Fried Tilapia is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried tilapia using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Tilapia:

1. Make ready Tilapia
2. Make ready Water
3. Take Flour
4. Take Old Bay Seasoning
5. Get Panko (flaky) - Japanese style breadcrumbs
6. Make ready Frying Oil

Steps to make Fried Tilapia:

1. Heat oil in frying pan over medium heat. It's best if the pan is at least two inches deep.
2. Meanwhile, mix water, flour, and Old Bay seasoning. Mix until there are no lumps but do not whip.
3. Dip each fillet of Tilapia in batter in batter then coat well in panko. Fry until golden brown on each side, about 4 -6 minutes per. Place on plate with paper towel to remove excess oil.

So that is going to wrap it up with this exceptional food fried tilapia recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!