Steps to Prepare Speedy Chicken Fried Rice with Vegetables

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken fried rice with vegetables. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Fried Rice with Vegetables is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Chicken Fried Rice with Vegetables is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chicken fried rice with vegetables using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Fried Rice with Vegetables:

1. Get to cook chicken with sauce:
2. Make ready Ingredients:
3. Prepare boneless skinless chicken thighs (about 3 pounds) (I used 4 boneless skinless chicken breasts)
4. Prepare sugar(or less)
5. Take soy sauce
6. Make ready cider vinegar
7. Take ground ginger
8. Take minced garlic
9. Make ready Hot cooked long grain rice
10. Make ready Chicken broth if needed
11. Take To make fried Rice:
12. Take chicken, about 2-3 chicken breasts, cooked and shredded
13. Prepare cooked rice *
14. Make ready sesame oil
15. Make ready small white onion, chopped
16. Prepare frozen peas and carrots, thawed
17. Get soy sauce (more or less to taste)
18. Prepare eggs, lightly beaten
19. Take chopped green onions (optional)
20. Take large leek (sliced cut)
21. Take vegetable oil

Instructions to make Chicken Fried Rice with Vegetables:

1. In a large pot boil water,add chicken breasts,cook,reserve its juice to use later,Place chicken in a 4 qt. slow cooker. In a large bowl, combine the sugar, soy sauce, cider vinegar, ginger, garlic and pepper. Pour over chicken. Cover and cook on low until chicken is tender. Remove chicken to a serving platter; keep warm. Skim fat from cooking liquid.
2. Preheat a large skillet or wok to medium heat. Pour vegetable oil in the bottom. Add white onion and leek, and peas and carrots and fry until tender.
3. Meanwhile cook rice. Do not over cook (to make perfect rice search in my recipes)
4. Slide the onion, peas and carrots to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetable mix.
5. Dd the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined.

So that’s going to wrap this up for this exceptional food chicken fried rice with vegetables recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!