Steps to Prepare Perfect Baked potato with classic broccoli cheddar sauce

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked potato with classic broccoli cheddar sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Baked potato with classic broccoli cheddar sauce is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baked potato with classic broccoli cheddar sauce is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked potato with classic broccoli cheddar sauce using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked potato with classic broccoli cheddar sauce:

1. Take 1 potato
2. Get Olive oil
3. Make ready Salt
4. Make ready Black pepper
5. Get Sauce
6. Take Butter
7. Get 1 cup fresh milk
8. Take Garlic powder
9. Get 1 tsp flour
10. Get 1/6 broccoli (chopped)
11. Make ready 2 slices cheddar (roughly chopped)

Steps to make Baked potato with classic broccoli cheddar sauce:

1. Heat the oven.
2. Clean the potato, prick and rub the surface with olive oil and salt. Put on the baking tray, and bake for 45-60m
3. When it is about 15 minutes to cooked, prepare sauce pan, heat the butter and add milk.
4. Bring the broccoli in until soft, season with garlic powder, melt cheddar cheese wait until it's thickened. Add all purpose flour to make it even thicker (optional).
5. Let the potato cool for minutes, cut in half, abd drizzle the sauce.

So that’s going to wrap it up for this special food baked potato with classic broccoli cheddar sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!