Easiest Way to Make Jamie Oliver Steamed Tofu with Fried Shallots and Oyster Sauce

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, steamed tofu with fried shallots and oyster sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Tofu with Fried Shallots and Oyster Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Steamed Tofu with Fried Shallots and Oyster Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook steamed tofu with fried shallots and oyster sauce using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Tofu with Fried Shallots and Oyster Sauce:

1. Prepare 1 pressed / soft tofu
2. Make ready Some fried shallots
3. Prepare 1 tbsp oyster sauce
4. Take 1 tsp soy sauce
5. Prepare 1/2 tsp sesame oil

Instructions to make Steamed Tofu with Fried Shallots and Oyster Sauce:

1. Deep fry some shallots till golden brown and set aside.
2. Steam the tofu in high heat for 5 minutes.
3. Spread a spoonful of oyster sauce on the top layer and sprinkle some soy sauce and a bit of sesame oil. Top with the fried scallots and serve.

So that is going to wrap it up with this special food steamed tofu with fried shallots and oyster sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!