Recipe of Speedy Sofie's Masala Dal Soup with cheese and sour cream

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sofie's masala dal soup with cheese and sour cream. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sofie's Masala Dal Soup with cheese and sour cream is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Sofie's Masala Dal Soup with cheese and sour cream is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:

1. Get brown dal
2. Get Generous amount of masala mix, chose any type that you like
3. Make ready colorful whole pepper
4. Take sour cream for garnish
5. Take shredded cheese for garnish
6. Take milk

Steps to make Sofie's Masala Dal Soup with cheese and sour cream:

1. Soak the dal in water a day before, if it soaks up the water then add more
2. Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
3. Garnish with sour cream and shredded cheese, serve hot so the cheese melts
4. The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.

So that is going to wrap this up with this special food sofie's masala dal soup with cheese and sour cream recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!