Steps to Make Favorite Corned Beef Casserole

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, corned beef casserole. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Corned Beef Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Corned Beef Casserole is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corned Beef Casserole:

1. Take can Corned Beef (broken up)
2. Make ready extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
3. Make ready Sweet Onion diced
4. Prepare can Cream of Chicken Soup
5. Prepare Milk (any fat percent)
6. Get Mullers Elbow Macaroni (cooked)

Instructions to make Corned Beef Casserole:

1. Preheat oven to 350 degrees.
2. Mix the corned beef, cheese, and onion together
3. Mix the soup & milk together.
4. Combine the 2 mixtures and add the Macaroni.
5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.

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