Step-by-Step Guide to Make Perfect Sofie's Masala Dal Soup with cheese and sour cream

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sofie's masala dal soup with cheese and sour cream. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few ingredients. You can cook sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:

1. Prepare 150 g brown dal
2. Take Generous amount of masala mix, chose any type that you like
3. Make ready Handful colorful whole pepper
4. Get 6 tbsp sour cream for garnish
5. Take 50 g shredded cheese for garnish
6. Make ready 100 ml milk

Instructions to make Sofie's Masala Dal Soup with cheese and sour cream:

1. Soak the dal in water a day before, if it soaks up the water then add more
2. Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
3. Garnish with sour cream and shredded cheese, serve hot so the cheese melts
4. The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.

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