Step-by-Step Guide to Prepare Favorite Buttered Tofu

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, buttered tofu. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Buttered Tofu is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Buttered Tofu is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook buttered tofu using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Buttered Tofu:

1. Prepare 4 blocks tofu cut into cubes
2. Get 1 stick butter
3. Make ready 1 tsp black pepper
4. Prepare 1 tsp light soy sauce
5. Make ready 1 egg
6. Get Oil
7. Prepare Japanese Mayo
8. Make ready 1/2 cup All-purpose cream
9. Make ready Green and red dried chilli
10. Make ready Dried garlic

Steps to make Buttered Tofu:

1. Cut tofu into cubes coat with egg mixed with pepper and fry until cooked
2. Drain extra oil set aside. Add the butter to the pan until melted. Pour in the light soy sauce stir and let simmer for 1-2 minutes.
3. Add the tofu to the butter mixture then pour in the all-purpose cream. Stir let it simmer for 1-2 minutes.
4. Add the chilli, garlic and mayo then serve

So that is going to wrap it up for this special food buttered tofu recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!