Recipe of Jamie Oliver Banana Bread

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana Bread is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Banana Bread is something which I have loved my whole life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary.

To get started with this particular recipe, we have to prepare a few components. You can cook banana bread using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:

1. Get 3 ripe bananas
2. Prepare 1/3 cup (75 g) melted butter
3. Make ready 1/2 cup (100 g) white sugar
4. Get 1 egg, beaten
5. Get 1 teaspoon vanilla extract
6. Make ready 1 teaspoon baking soda
7. Take pinch of, salt
8. Prepare 1 1/2 cup (185 g) all-purpose flour

Banana bread is perfect for using up overripe bananas - the browner they are the better. Enjoy one of these easy banana cake recipes with a cup of tea or try it toasted for breakfast. This tender and foolproof banana bread with a crisp crust is my go-to recipe. It's phenomenal right out of the oven and delicious all over again when you toast it for breakfast the next day.

Instructions to make Banana Bread:

1. Preheat your oven to 350-400 °F
2. Mash all the bananas in a large bowl…
3. Next, add the melted butter and the sugar and mix well until combined…
4. After your’e butter and sugar is incorporated, add your egg, vanilla extract, baking soda, and salt then mix until fully combined…
5. Then add your last ingredient, the sifted flour. After you have mixed the flour into the other ingredients, oil your baking tray and pour the batter into the tray…
6. Bake your cake in the oven for about 25 - 30 mins (set a different time depending on how long it takes for you to bake the banana bread)and then take it out and let it cool before cutting etc.
7. Finally don’t forget to enjoy!!! 🍞🍌

This tender and foolproof banana bread with a crisp crust is my go-to recipe. It's phenomenal right out of the oven and delicious all over again when you toast it for breakfast the next day. It is easy to make, super moist and bursting with. Here at BA everybody has their favorite banana bread recipe. Homemade banana bread tastes superb - now you can make it at home yourself.

So that’s going to wrap this up for this special food banana bread recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!