How to Make Quick Banana nut bread with chocolate chips

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, banana nut bread with chocolate chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

We've all been baking banana bread lately, right? It's been good, but it's gotten, well, just a tad routine. In fact, it's probably making you go just a liiiittle bananas yourself! So it's time to sweeten the deal: this chocolate chip banana bread recipe combines two of your favorite things into one - now, you.

Banana nut bread with chocolate chips is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Banana nut bread with chocolate chips is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have banana nut bread with chocolate chips using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana nut bread with chocolate chips:

1. Get 1 banana - slices
2. Make ready 3 ripe bananas
3. Prepare 2 large eggs
4. Make ready 2 cups all-purpose flour
5. Get 1 tsp baking soda
6. Make ready 1 cup Brown sugar
7. Take 1 cup chocolate chips
8. Make ready 1 tsp cinnamon
9. Prepare 1/4 tsp salt
10. Take 1 tsp vanilla extract
11. Take 1/2 cup walnuts
12. Prepare 8 tbsp butter
13. Take 1/4 cup milk

My secret ingredient to perfect banana bread: extremely over-ripe bananas. · An easy recipe for the most unbelievably MOIST banana bread nut bread with chocolate chips! This banana quick bread is full of chocolate chips and toasted heart-healthy walnuts so you get a taste of nuts and chocolate in each bite. This version reduces the fat substantially and uses nonfat buttermilk to make the results extremely moist and tender. Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl.

Instructions to make Banana nut bread with chocolate chips:

1. Preheat oven to 350 F. Line a loaf pan with parchment paper and spray with nonstick spray.
2. In a medium bowl, mash ripe bananas until smooth and slightly chunky.
3. In a large bowl combine melted or softened butter with brown sugar until smooth.
4. Add in eggs and whisk until smooth
5. To mixture, add milk and vanilla extract until combined. Add in in the mashed bananas to the batter and mix until incorporated.
6. Add in flour, cinnamon, baking soda and salt to batter and gently stir until batter is combined. Do not over mix, batter lumps are okay.
7. Gently fold in chocolate chips or chopped chocolate (reserve 1/2 cup for topping) and walnuts until just combined.
8. Pour batter into a prepared loaf tin, smooth the top and top with a few banana slices and remaining chocolate. Bake banana bread for 50-60 minutes or until a tooth pick comes out clean.
9. Allow banana bread to cool for 10-20 minutes before transferring to a wire rack and slicing.

This version reduces the fat substantially and uses nonfat buttermilk to make the results extremely moist and tender. Deliciously sweet, easy to make, moist chocolate chip banana bread recipe made in one bowl. While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that. I think you could even say the combination of peanut butter, chocolate, and bananas together are a little bit "extra." This bread is packed with ingredients that make great pairings, but. This might be the best banana bread ever, and boy do people love banana bread.

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