How to Prepare Super Quick Homemade Baked apricots with lemon and thyme

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, baked apricots with lemon and thyme. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked apricots with lemon and thyme is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Baked apricots with lemon and thyme is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook baked apricots with lemon and thyme using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked apricots with lemon and thyme:

1. Take Apricots, cut in half and stones removed - 3-4 apricots for every person
2. Prepare 1 big unwaxed lemon
3. Get 1-2 tsp vanilla essence or 1 vanilla pod, split open and cut in half
4. Make ready A few sprigs of fresh thyme
5. Make ready 2-3 tbsp water
6. Take To serve - not necessary but nice 😁
7. Make ready toasted flaked almonds
8. Prepare 1 drizzle or two of raw honey
9. Get some ricotta or goats cheese or Greek yogurt

Steps to make Baked apricots with lemon and thyme:

1. Preheat the oven to 190C.
2. In a shallow oven-proof dish, lay out the apricots (with the hollow from the stone facing up). Nestle the lemon zest and thyme in amongst the apricots.
3. Drizzle the water and vanilla essence on top. (If using a vanilla pod, tuck it in amongst everything.)
4. Bake for about 20 mins.
5. Drizzle the raw honey on top. Serve with the almonds/ cheese/ whatever and enjoy 😋

So that’s going to wrap this up for this exceptional food baked apricots with lemon and thyme recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!