Step-by-Step Guide to Make Gordon Ramsay Unforgettable Enchiladas

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, unforgettable enchiladas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Unforgettable Enchiladas is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Unforgettable Enchiladas is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook unforgettable enchiladas using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Unforgettable Enchiladas:

1. Take 8 flour tortillas
2. Take 1 (10 oz) can Old El Paso red enchilada sauce
3. Make ready 1 (16 oz) can refried beans
4. Take 1 (8 oz) can tomato sauce
5. Make ready 2 cup bag of shredded cheese
6. Make ready 1 lb ground beef
7. Take Lawry's seasoning salt
8. Make ready Onion powder
9. Get Garlic powder

Steps to make Unforgettable Enchiladas:

1. Preheat oven to 425 degrees
2. Place ground beef in a skillet and season with Lawry's, onion powder, and garlic powder. Brown on Medium-high heat.
3. Empty beans into microwavable bowl and heat for 1 minute 30 seconds. Remove and smush/ stir.
4. Turn on your griddle and lightly toast your tortillas on medium/high heat. *This prevents a gummy texture in the end.
5. Lay out the 8 tortillas for assembly. Equally divide all refried beans between the 8 tortillas, and spread the beans vertically in a line.
6. Drain your brown beef, and equally divide onto each tortilla. Spread meat out evenly over your beans.
7. Start at one side of your tortilla and completely roll it up. Place all 8 rolled enchiladas into a 13"x9" casserole dish.
8. Combine enchilada sauce and tomato sauce into a bowl and whisk to mix. Evenly distribute over tortillas. Make sure to let the sauce get in between the tortillas.
9. Bake for exactly 15 minutes in the oven. Remove and evenly distribute cheese on top of enchiladas. It will take the entire 2 cup bag.
10. Return to oven for 5 minutes; remove and serve!

So that is going to wrap this up with this special food unforgettable enchiladas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!