Recipe of Perfect Breakfast Potatoes and Ham

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, breakfast potatoes and ham. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Breakfast Potatoes and Ham is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Breakfast Potatoes and Ham is something which I’ve loved my entire life. They’re fine and they look wonderful.

Melt a stick of butter in a small bowl, and pour evenly over the potatoes. Sprinkle the potatoes with salt and pepper. Use a spoon to gently toss it all together, spread so that it's even. Pour the potato mixture into the prepared baking dish.

To get started with this particular recipe, we have to first prepare a few components. You can cook breakfast potatoes and ham using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Breakfast Potatoes and Ham:

1. Get 5 large red potatoes
2. Make ready 1/2 pound smoked ham
3. Take 1/2 medium onion diced finely
4. Take to taste salt
5. Make ready 1/2 teaspoon granulated garlic powder
6. Prepare 2 tablespoons extra Virgin olive oil
7. Prepare 1/2 teaspoon ground black pepper

Then add the butter and diced onion. Melt the butter in a large skillet over medium heat. When the butter has melted and has stopped foaming, add the diced potatoes, onions, bell pepper, and ham. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time.

Instructions to make Breakfast Potatoes and Ham:

1. Wash and dice the potatoes and dice the onion
2. Heat the oil and add the potatoes and onions. Sauté for 5 minutes
3. Chop the ham.
4. Add the ham to the potatoes and continue to sauté. Add spices.
5. Stir in and cover letting simmer covered for 8 minutes till the potatoes are fork tender.
6. This should be done by now.
7. Serve I hope you enjoy!!

When the butter has melted and has stopped foaming, add the diced potatoes, onions, bell pepper, and ham. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time. Make ahead or enjoy the morning of during the holidays! Breakfast for the holidays is a favorite for us! Roasted potatoes with ham, onion, and seasonings make a fabulous one-dish, everyday meal.

So that is going to wrap it up for this special food breakfast potatoes and ham recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!