Simple Way to Make Gordon Ramsay Sharon's Slow Cooker Baked Ziti

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sharon's slow cooker baked ziti. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sharon's Slow Cooker Baked Ziti is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sharon's Slow Cooker Baked Ziti is something that I have loved my whole life. They’re fine and they look wonderful.

This easy Slow Cooker Baked Ziti is a perfect meal for those busy weeknights during the summer. With slow cooker pasta bakes like this, you get to enjoy a delicious, hearty meal with very little work. It might sound a little.cheesy.but it just doesn't get better than that. This Slow Cooker Baked Ziti is made completely in the crockpot — even the pasta!

To get started with this particular recipe, we must prepare a few components. You can have sharon's slow cooker baked ziti using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Sharon's Slow Cooker Baked Ziti:

1. Get Half a large onion (chopped)
2. Make ready 2 Lbs ground beef
3. Get (2) 24oz jars of pasta sauce
4. Make ready 32 oz ricotta cheese
5. Get 1 egg (beaten)
6. Take 1 teaspoon salt
7. Prepare 1 teaspoon pepper
8. Take 2 Lbs ziti pasta (uncooked)
9. Make ready 6 cups colby monterey jack cheese
10. Make ready Non stick cooking spray

Slow Cooker Baked Ziti is an easy crock pot pasta dinner that's perfect for weeknight meals. The pasta cooks right in the sauce! I've made countless slow cooker dinners and breakfasts and even cooked rolls and cinnamon rolls in them. Seriously, there isn't much that a slow cooker can't do!

Instructions to make Sharon's Slow Cooker Baked Ziti:

1. Brown ground beef and onion in large skillet; Drain fat.
2. Return ground beef to skillet and mix both jars of pasta sauce with ground beef; Remove from heat.
3. In a bowl mix ricotta cheese, egg, salt, and pepper
4. Turn the slower cooker to high
5. Spray slower cooker with non stick spray
6. Spoon the sauce into the bottom of the slower cooker; Enough to evenly coat the bottom
7. Spoon the ricotta cheese mixture on top of the sauce evenly coated
8. Pour uncooked ziti noodles on top of ricotta cheese evenly coated
9. Sprinkle colby cheese on top of pasta evenly coated
10. Repeat steps 6-9 until you reach the top of slow cooker; making sure the final layer is a generous amount of colby cheese
11. Put the top on slow cooker; cook for 4 hours or until pasta is tender. Avoid opening the slow cooker while cooking.
12. Enjoy!!

I've made countless slow cooker dinners and breakfasts and even cooked rolls and cinnamon rolls in them. Seriously, there isn't much that a slow cooker can't do! This takes only a few minutes to assemble and is really, really good!!! The sauce penetrated the noodles just like a baked pasta should and the cheese was gooey and delicious! Best of all, it was a super cheap meal because the ingredients didn't cost very much at all!

So that’s going to wrap it up with this special food sharon's slow cooker baked ziti recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!