Recipe of Gordon Ramsay Stuffed Peppers

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed peppers. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Peppers is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Stuffed Peppers is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook stuffed peppers using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Peppers:

1. Take Rice
2. Prepare 1 box Zatarain's Spanish Rice
3. Make ready 1 can Petite Diced Tomatoes (14.5 oz)
4. Make ready 1 tbsp butter
5. Take 1 1/2 cup water
6. Prepare Meat Meet Mixure
7. Make ready 1 lb Ground Italian Sausage
8. Prepare 1/4 tsp Ground Cumin
9. Make ready 1/2 tsp House Seasoning
10. Prepare 1 Onion Chopped
11. Make ready 2 clove Garlic Minced
12. Make ready Other ingredients
13. Get 6 Green Peppers
14. Get 1/2 cup Mozzarella Cheese
15. Take 1/2 cup Colby Jack Cheese
16. Get dash chopped parsley

Steps to make Stuffed Peppers:

1. Make the rice with the following ingredients and cook covered for 25 minutes (cooked as stated on package).
2. Set a large pot of water on the stove to boil. Also, set the oven for 350°F.
3. Start setting up the meat mixture. Place the ingredients in a pan and when the rice has about 15 minutes remaining set it to cook at a medium heat. Note House Seasoning is an equal mixture of Salt, Pepper, and Garlic Powder
4. Cut the tops off of the Green Peppers and clean out the insides and place in the boiling water. Cook for at least 10 minutes.
5. When the rice is finished cooking, remove from the heat but leave covered for at least 3 minutes then add the mixture to the cooked meat. After mixing, add the Colby Jack Cheese and mix in.
6. Drain the peppers and stuff them full placing on a glass 13x9 inch pan. Top with the Mozzarella Cheese and sprinkle parsley on top of that. Place in the oven for 10 minutes. Enjoy!

So that’s going to wrap it up for this exceptional food stuffed peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!