Recipe of Homemade Apple Pie

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Pie is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Apple Pie is something which I have loved my whole life. They are nice and they look wonderful.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. Let the Scent of Cinnamon and Sugar Take Over Your Make a dessert as American as apple pie by serving up, well, the patriotic pie itself. The Apple Pie, with its two rounds of pastry enclosing slices of cinnamon sugared apples, is a favorite dessert in North America. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going.

To get started with this recipe, we have to prepare a few components. You can cook apple pie using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:

1. Prepare 1/2 cup granulated white sugar
2. Get 1/2 cup packed brown sugar
3. Prepare 3 tablespoons all-purpose flour
4. Make ready 1 teaspoon ground Cinnamon
5. Take 1/4 teaspoon ground ginger
6. Prepare 1/4 teaspoon ground Nutmeg
7. Get 5 green Granny Smith applesCall mom thinly sliced and peeled
8. Prepare 1 tablespoon lemon juice
9. Prepare 1 tablespoon butter
10. Make ready 1 large egg white
11. Get Additional sugar

The moment the leaves start to change, we start dreaming of apple pie. Break out your inner Ina with these perfect-for-fall recipes. Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic.

Steps to make Apple Pie:

1. In a small bowl combine the sugars, flour and spices then set aside. In a large bowl toss apples with lemon juice. Add sugar mixture, toss to coat
2. Line a 9 inch pie plate with bottom crust, trim even with the edge. Fill with apple mixture, dot with butter. Roll remaining crust to fit top of pie, place overfilling. Trim, seal and flute edges. Cut slits in crust.
3. Beat egg white until foamy, brush over crust. Sprinkle with sugar. Cover edges loosely with foil.
4. Bake at 375 for 25 minutes. Remove all foil and bake until crust is golden brown and filling is bubbly, (Approx Another 20 to 25 minutes. Cool on wire rack.

Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving. With its flaky, buttery crust; tart-sweet apples, and wonderful cinnamon-y aroma. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar.

So that’s going to wrap it up with this exceptional food apple pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!