Recipe of Gordon Ramsay Balsamic Potato Salad

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, balsamic potato salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Balsamic Potato Salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Balsamic Potato Salad is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic Potato Salad:

1. Take 3 pounds new red mini potatoes
2. Get 1/2 cup slivered oil-packed sun-dried tomatoes
3. Take 3 Tbsp capers
4. Get 1/2 cup balsamic vinegar
5. Make ready 1/4 cup olive oil
6. Take 2 Tbsp sun-dried tomato oil
7. Make ready 1 Tbsp dijon mustard
8. Get 1 tsp salt
9. Prepare 1/2 tsp pepper
10. Prepare 2 Tbsp chopped fresh basil

Instructions to make Balsamic Potato Salad:

1. In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
2. Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
3. Serve and enjoy!

So that’s going to wrap this up for this special food balsamic potato salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!