How to Make Perfect Hungarian Potato Paprikash

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hungarian potato paprikash. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hungarian Potato Paprikash is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Hungarian Potato Paprikash is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook hungarian potato paprikash using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hungarian Potato Paprikash:

1. Prepare 2 hot dogs (if using)
2. Make ready Handful squared bacon (if using)
3. Prepare 1 tbsp hungarian sweet paprika
4. Get 3 tsp whole cumin seeds
5. Make ready to taste Salt and pepper
6. Prepare 2 onions
7. Get 5 big potatoes
8. Take Half tomato
9. Take 3 tbsp oil

Steps to make Hungarian Potato Paprikash:

1. Heat the oil in a pan,add the onions that you did cut into small squares, stir often, fry the onions until translucent
2. Take the onion off the oil, add the Hungarian sweet paprika,cumin seeds, salt and pepper to taste. Add the squared bacon and hot dogs. Add the half tomato cut in squares. Add the peeled and potatoes cut into squares. Add 3-4 cups of water, stir well. Continue cooking covered until potatoes are soft.

So that’s going to wrap this up for this special food hungarian potato paprikash recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!