Easiest Way to Make Super Quick Homemade Portuguese Christmas Flan

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, portuguese christmas flan. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Portuguese Christmas Flan is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Portuguese Christmas Flan is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have portuguese christmas flan using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Portuguese Christmas Flan:

1. Take 330 grams sugar
2. Prepare 1 can condensed milk
3. Make ready 1 liter warm milk
4. Take 100 ml Porto Wine
5. Make ready 6 egg whites
6. Prepare 4 egg yolks
7. Make ready 4 tbsp cornflour
8. Make ready 1 tsp ground cinnamon
9. Prepare 150 ml water

Steps to make Portuguese Christmas Flan:

1. Heat 150 grams of the sugar over a low heat until it has turned into caramel/syrup like consistency.
2. Add the water in bit by bit stirring often until the caramel becomes lighter in colour.
3. Transfer to a deep tray that will be used for the pudding.
4. Always stirring bring to boiling point the condensed milk, yolks, 60 grams of the remaining sugar, cornflour, porto wine and lastly slowly pour the milk into the pan.
5. Slowly pour the mixture into the tray over the caramel and let it cool down.
6. Heat the oven to 180 c.
7. Using an electrical beater, beat the egg whites. Once the mixture is almost firm, bit by bit add in the rest of the sugar always mixing.
8. Add the cinnamon and continue beating until the egg whites are really firm and a meringue like consistency.
9. Spoon the egg whites over the pudding mixture. Smooth it down with the spoon.
10. Transfer to the oven and bake for 15-20 minutes or until the egg whites have turned golden brown. Use your own judgement on how well done you want the egg whites.
11. Remove from the oven and let it cool completely.
12. Serve and enjoy.

So that’s going to wrap this up with this exceptional food portuguese christmas flan recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!