How to Make Homemade Flan pudding

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, flan pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Flan pudding is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Flan pudding is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have flan pudding using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Flan pudding:

1. Take 4 Eggs
2. Prepare 2 cups Milk
3. Take 1 cup Powdered sugar
4. Take 2 tsp Vanila essance
5. Prepare 1/2 cup Condensed milk
6. Prepare for caramel
7. Get 3 tbsp Sugar
8. Prepare 1 cup Caramelized nuts

Instructions to make Flan pudding:

1. Beat the eggs till it's color changes, then add powdered sugar, milk, vanila essance.
2. Beat it again, finally add condensed milk. Mix it well.
3. Caramelize the sugar until light brown in a pudding vessel.remove from heat. Cool it.
4. Pour the custard (egg & milk mix) into the caramelized mould. Close it with a lid. Steam it over boiling water 25 min. remove from heat.
5. Cool it & refrigerate it 15 min. Unmould it & decorate it with caramelized nuts.

So that’s going to wrap it up for this special food flan pudding recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!