Recipe of Jamie Oliver Scrambled Eggs Southwestern Style

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, scrambled eggs southwestern style. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Scrambled Eggs Southwestern Style is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Scrambled Eggs Southwestern Style is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook scrambled eggs southwestern style using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled Eggs Southwestern Style:

1. Prepare 1 left over baked potato
2. Get 1 left over grilled chicken breast
3. Take 1 large tomatoe
4. Take 10-12 sliced jalapeños
5. Get 7 eggs
6. Get to taste Salt
7. Prepare to taste Pepper
8. Take 4 slices cooked bacon
9. Make ready Bacon grease or cooking oil
10. Take 1/4 cup heavy cream or milk
11. Take Cheese shredded
12. Prepare Sour cream
13. Make ready Favorite Salsa

Steps to make Scrambled Eggs Southwestern Style:

2. Cook bacon. While bacon is cooking peel baked potato, dice tomato & grilled chicken breast.
3. In a large skillet on medium high put in some bacon grease or cooking oil and cook the diced baked potato. Once done add the chicken, tomato,bacon & jalapeños and simmer 3 to 5 minutes
4. In a separate bowl scramble the 7 eggs with the heavy cream or milk.
5. Pour into simmering pan of meat, potatoes, tomato & jalapeños and add cheese.
6. Cook till eggs are done then place some on a plate with a spoon of sour cream on top and your favorite salsa. Enjoy!

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