Simple Way to Prepare Ultimate Pad Thai: Thai-style Stir fried Noodles

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pad thai: thai-style stir fried noodles. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pad Thai: Thai-style Stir fried Noodles is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Pad Thai: Thai-style Stir fried Noodles is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have pad thai: thai-style stir fried noodles using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pad Thai: Thai-style Stir fried Noodles:

1. Get 150 grams Sen lek (Thai rice noodles)
2. Prepare 1/2 tbsp Dried shrimp
3. Prepare 1 tablespoon, chopped Garlic
4. Make ready 4 tablespoons, chopped Red onion
5. Make ready 100 grams Pork (belly etc.)
6. Get 6 or 8 if they're small Shrimp
7. Prepare 1/4 sliced thinly and cut into bite sized pieces Atsuage
8. Get 1 to 2 Eggs
9. Take Flavoring ingredients:
10. Take 2 tbsp ★ Manao (lime) juice
11. Take 1 tbsp ★ Fish sauce
12. Prepare 1/2 tsp ★ Sugar (palm sugar)
13. Get 3 shakes and 1 tablespoon respectively ★ Paprika powder and ketchup
14. Make ready 1 tsp ★ Oyster sauce
15. Get 1/2 bag Bean sprouts
16. Take 1/3 bunch Chinese chives
17. Get 2 to 3 Thin green onions
18. Get Accompaniments:
19. Get 1 ☆ Cilantro
20. Get 1 ☆ Peanuts (roasted and crushed)

Steps to make Pad Thai: Thai-style Stir fried Noodles:

1. Soak the sen lek noodles in water until soft for 2 to 3 hours. Rehydrate the dried shrimp in boiling water, and grind up or chop finely. Mix the ★ ingredients together.
2. Heat up a wok with oil, and stir fry the chopped garlic and onion until fragrant, taking care not to burn them.
3. Add the dried chopped or ground up shrimp and fresh shrimp and stir fry. Add the cut atsuage.
4. Add the beaten egg and sen lek, and mix in the ★ ingredients while stir frying. Add the bean sprouts, chives and green onion all at once and keep on stir frying.
5. Portion out and plate with the cilantro, chopped peanuts, lime and fish sauce.
6. To serve on the side: banana flower buds (sprinkled with lime to prevent discoloring), lotus (which tastes like seri or mitsuba), Chinese chives, bean sprouts, and manao (similar to lime)!!
7. There are different varieties of chili powders available. The one in the glass jar has chili pepper, red onion and garlic in it.
8. Here are the rice noodles sold in Thailand.

So that is going to wrap this up with this special food pad thai: thai-style stir fried noodles recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!