Simple Way to Make Quick Tornado Omelet on Toast (Swirl omelet)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tornado omelet on toast (swirl omelet). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tornado Omelet on Toast (Swirl omelet) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Tornado Omelet on Toast (Swirl omelet) is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have tornado omelet on toast (swirl omelet) using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Tornado Omelet on Toast (Swirl omelet):

1. Make ready 3 Eggs
2. Get 1 Tbsp cooking oil
3. Prepare 1 slice bread of your choice
4. Get 1 slice cheese
5. Get Half avocado
6. Take Lemon juice
7. Get Salt
8. Prepare Parsley flakes

Instructions to make Tornado Omelet on Toast (Swirl omelet):

1. Toast the bread in a toaster
2. Place cheese on top of the bread
3. Cut avocado into slices and/or make it into a rose shape. Put on top of the cheese
4. Sprinkle lemon juice to keep avocado from changing color. Add salt to taste.
5. Beat 3 eggs. Whisk till smooth
6. Heat 1 Tbsp cooking oil over medium-high heat (I used an 8’’ nonstick pan)
7. Add egg mixture into the pan
8. Drag the chopsticks to the center of the pan. Rotate in the same direction until the eggs stop swirling
9. Carefully slide the omelet out of the pan to the top of the toast
10. Decorate with parsley flakes

So that’s going to wrap this up for this special food tornado omelet on toast (swirl omelet) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!