Recipe of Jamie Oliver Korean fried chicken

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, korean fried chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Korean fried chicken is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Korean fried chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have korean fried chicken using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Korean fried chicken:

1. Get 2 # chicken (I used wings and drumettes)
2. Take 1/2 cup potato starch (you can sub tapioca or corn starch)
3. Make ready 1 tbsp fresh ginger
4. Take 1 tbsp fresh garlic
5. Prepare 1/2 cup soy sauce
6. Take 4 tbsp gochujang paste (can sub Sriracha or sambal)
7. Take 3 tbsp sesame oil
8. Make ready 1 oz Mirin (can sub rice wine vin or similar)
9. Take 1/4 cup brown sugar
10. Take 1 quart grapeseed oil (can sub oil of your choice) for frying
11. Take Salt and Pepper

Steps to make Korean fried chicken:

1. Heat your oil to 350°- 375°
2. Season your chicken with salt and pepper
3. In a separate bowl put your potato starch. Individually coat your chicken.
4. While oil is hot, fry your chicken for 12-14 minutes. You're going to double fry**
5. In a skillet, heat your sesame oil. Add your garlic, ginger and cook for 1 minute. Add your mirin, soy sauce and gochujang. Simmer for 5 minutes and add your brown sugar at the the last minute.
6. After you're 12 minutes of frying the chicken, pull out of the oil and let sit for 1 minute. Add your chicken back into the oil and fry for an additional 5-8 minutes or until golden brown. (This assures your chicken is super crispy)
7. After your chicken is fried for the second time, toss in your sauce or serve it on the side and enjoy! You can also garnish with sesame seeds and scallions if you want more presentation.

So that’s going to wrap it up for this exceptional food korean fried chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!