Recipe of Favorite Fried Stuffed Lotus Root

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried stuffed lotus root. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Stuffed Lotus Root is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Fried Stuffed Lotus Root is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have fried stuffed lotus root using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Stuffed Lotus Root:

1. Make ready 1 pc lotus root
2. Prepare Minced pork
3. Take Egg white
4. Get Chicken powder
5. Prepare White pepper
6. Take 1 tsp cornflour

Steps to make Fried Stuffed Lotus Root:

1. Marinate pork with egg white, flour, chicken powder and white pepper.
2. Wash and lotus root and cut it thinly. Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole.
3. Heat a pan and add oil. Fry lotus root in a low fire and cover it. To make sure it will easily cooked the meat inside. Turn on each side not to burn. When done remove from pan and serve

So that is going to wrap it up with this special food fried stuffed lotus root recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!