Recipe of Perfect Veg Empanadas

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, veg empanadas. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Veg Empanadas is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Veg Empanadas is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have veg empanadas using 19 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Veg Empanadas:

1. Get For gunjia
2. Take 3/4 cup all purpose flour
3. Prepare 1/4 cup suji
4. Get 1/4 cup oil
5. Prepare 1/2 tea spoon salt
6. Take 1 pinch baking soda
7. Make ready For stuffing
8. Prepare 1 cup boiled Rajma
9. Prepare 1/4 cup chopped capsicum
10. Prepare 1/2 cup chopped cabbage
11. Get 1/4 cup grated cheese
12. Take 1/2 tea spoon salt
13. Get 1/2 tea spoon red chilli powder
14. Take 1 tea spoon oregano
15. Prepare 1 tea spoon chaat masala
16. Get 1 tea spoon pizza masala
17. Take 1/2 tea spoon salt
18. Make ready 1 table spoon tomato sauce
19. Take 1 table spoon oil

Steps to make Veg Empanadas:

1. Take maida, suji, salt, baking powder.
2. Add and mix oil.
3. Knead tight dough using water.
4. Keep aside for 30 minutes.
5. In the meanwhile we will prepare stuffing.
6. Add chopped veggies.
7. When veggies get cook then add boiled rajma.
8. Add all spices.
9. Add rajma and mix well.
10. Mash rajma by spoon.
11. Add tomato sauce and cheese and mix well.
12. Now cool this at room temperature.
13. Make equal 4 balls from dough.
14. Roll like puri.
15. Now spread this puri over gunjiya mould.
16. Apply water over edges.
17. Remove extra dough from mould.
18. In the same way make all.
19. Keep pieces on Greased and dusted tray.
20. Bake at 180 degree for 15-20 minutes
21. Enjoy with tomato sauce or chilli sauce.

So that’s going to wrap this up for this special food veg empanadas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!