Step-by-Step Guide to Prepare Award-winning Cowboy Soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cowboy soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cowboy Soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cowboy Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook cowboy soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cowboy Soup:

1. Make ready 1 lb boneless beef sirloin steak, cut into bite sized pieces
2. Make ready 1 tsp italian seasonings
3. Take 1/2 tsp salt
4. Make ready 1/4 tsp black pepper
5. Make ready 1 tbsp oil
6. Take 2 can beef broth (14 1/2 oz cans)
7. Get 1 can french cut green beans, drained
8. Prepare 16 oz chunky salsa (mild medium or hot)
9. Take 1 medium onion, chopped
10. Make ready 10 oz frozen shredded hash browns

Steps to make Cowboy Soup:

1. Heat a large pot over medium high heat. Combine beef, italian seasonings, salt, & pepper, and oil in medium bowl.
2. Add beef mixture to pot and cook until browned (4-5 minutes).
3. Stir in broth, salsa, and the rest of the ingredients. Bring to boil, then reduce to low and let simmer 20 minutes until beef and veggies are tender.

So that’s going to wrap it up for this special food cowboy soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!