Recipe of Perfect Green Bean Casserole

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, green bean casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Bean Casserole is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Green Bean Casserole is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have green bean casserole using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Green Bean Casserole:

1. Get 3 can 14.5 oz each french cut green beans, drained
2. Make ready 1 can 10.5 oz cream of mushroom soup
3. Make ready 3/4 cup milk
4. Make ready 1 dash black pepper
5. Get 1 1/2 cup French fried onions

Instructions to make Green Bean Casserole:

1. Preheat oven to 350°F
2. Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
3. Carefully remove from oven, stir.
4. Top with French fried onions. Bake additional 5 minutes.

So that’s going to wrap this up for this exceptional food green bean casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!