Steps to Prepare Award-winning Spicy Cheddar Stuffed Mini Meatloafs
by Micheal Scott
Spicy Cheddar Stuffed Mini Meatloafs
Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy cheddar stuffed mini meatloafs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Cheddar Stuffed Mini Meatloafs is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spicy Cheddar Stuffed Mini Meatloafs is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have spicy cheddar stuffed mini meatloafs using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Cheddar Stuffed Mini Meatloafs:
Prepare 2 lb ground beef
Take 1 T fresh rosemary; minced
Take 1 T garlic powder
Prepare 1 envelope dried onion soup mix
Take 1 C french fried onions; pulsed to crumbs
Prepare 4 oz giardenera cheddar; small dice
Get 1/4 C worcestershire sauce
Take 1 large pinch kosher salt & black pepper
Instructions to make Spicy Cheddar Stuffed Mini Meatloafs:
Combine all ingredients together in a large mixing bowl. Mix well.
Form mini meatloafs with yours hands. Try to get as much of the cheddar towards the center of each meat patty as possible.
Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes or until thermometer reaches 155°
So that is going to wrap it up with this special food spicy cheddar stuffed mini meatloafs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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