Simple Way to Prepare Speedy French Onion Beef & Noodles

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, french onion beef & noodles. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

French Onion Beef & Noodles is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. French Onion Beef & Noodles is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have french onion beef & noodles using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make French Onion Beef & Noodles:

1. Take 1 lb ground beef
2. Take 3 yellow onion diced
3. Prepare 8 oz mushrooms sliced
4. Get 1 bag egg noodles
5. Get 1/4 cup red wine
6. Take 3 tsp Worcestershire sauce
7. Get 1 cup beef broth
8. Make ready 1/2 cup sour cream
9. Take 2 cups shredded swiss
10. Make ready 2 tbsp flour
11. Make ready 3 bay leafs
12. Prepare Pinch thyme
13. Prepare Salt and pepper

Steps to make French Onion Beef & Noodles:

1. In a large skillet, brown your ground beef. Season with salt and pepper. Drain and set aside.
2. Put onions and butter, bay leaf and thyme, salt and pepper, in skillet and cook on medium heat for 20 minutes stirring occasionally.
3. Cook egg noodles according to package.
4. Add mushrooms, cook for 5 more minutes. Remove bay leaf. Add back the beef, add red wine, Worcestershire, beef broth, and flour.
5. Once the sauce thickens stir in the sour cream, and add the egg noodles. Season to taste. Top with swiss and put a lid on it let it sit over low heat untill the cheese melts.
6. Serve hot.

So that’s going to wrap it up for this special food french onion beef & noodles recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!