Easiest Way to Prepare Favorite Sweet&crispy squash

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet&crispy squash. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet&crispy squash is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Sweet&crispy squash is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few components. You can have sweet&crispy squash using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet&crispy squash:

1. Prepare 1 medium sized green ripe squash.cut it only dont peel off
2. Make ready 2 big diced onion
3. Prepare 2 big diced tomatoes
4. Get 2 tablespoon sugar
5. Make ready 1 teaspoon cumin seeds
6. Take 1 teaspoon coriander seed
7. Prepare 1 teaspoon fenugreek
8. Take 1 tablespoon salt
9. Prepare 1 tablespoon red chilli powder
10. Take 1 tablespoon chaat masala
11. Get 1 tablespoon turmeric
12. Take 1 tablespoon kitchen king
13. Prepare Pinch black pepper powder
14. Make ready 1 long sliced green chili

Steps to make Sweet&crispy squash:

1. First deep fry to soften the squash
2. Now in a pan roast some cumin seeds and add onion with sugar
3. Stir for 2 minutes then add tomatoes with all the spices together
4. Add some water and keep it at low flame for 6 to 7 minutes
5. Now add fried squash and cover the utensil for 7 to 8 minutes
6. Yummy sweet and crispy squash is ready

So that is going to wrap it up for this special food sweet&crispy squash recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!