How to Prepare Speedy Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, thai pineapple fried rice (khao phad sapparot). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Take 450 gr white rice
2. Take 100 gr pineapple, cut to taste
3. Get 150 gr meat (beef, chicken, shrimp etc…), cut to taste
4. Take 1 egg, made scrambled
5. Prepare 30 gr cashew nuts, roasted/oven
6. Make ready 20 gr raisins
7. Take 50 gr carrots, cut into small squares
8. Get 50 gr string bean, cut to taste
9. Make ready 4 cloves garlic, finely chopped
10. Take 30 gr onion, thinly sliced
11. Take 2 leeks, cut into 1 cm pieces
12. Prepare 1/2 tsp ginger, grated/chopped finely
13. Get 50 ml coconut milk
14. Take 1 Tbsp curry powder
15. Take 1 Tbsp soy sauce
16. Take 2 Tbsp fish sauce
17. Prepare 1/2 Tbsp tomato sauce
18. Make ready 1/4 tsp pepper powder
19. Prepare to taste Sugar and salt
20. Make ready Vegetable oil / olive oil for frying
21. Prepare COMPLEMENTARY INGRED.:
22. Make ready 1 red chili, sliced
23. Take 1 tbsp fried shallots
24. Take 2 stalks celery

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
3. Then add cashews, raisins and chives. Stir well.
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that’s going to wrap this up with this special food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!