Recipe of Jamie Oliver Butternut Squash Soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, butternut squash soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Butternut Squash Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Butternut Squash Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook butternut squash soup using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Soup:

1. Make ready 2 tbsp butter or olive oil
2. Prepare 1.5 cups chopped yellow onion
3. Take 1/4 tsp salt
4. Take 1/8 tsp black pepper
5. Get 3 lb roasted butternut squash
6. Make ready 6 cups vegetable or chicken stock

Steps to make Butternut Squash Soup:

1. Melt the butter in a soup pot over medium heat, then add the onion, salt, and pepper, and cook for 10 minutes, until the onions are soft. Add roasted butternut squash and stir for few minutes.
2. Add the stock, bring the liquid to a boil over high heat, then reduce to a simmer. Cook for 2 minutes at a simmer.
3. Puree the soup, either using an immersion blender, or by cooling the soup slightly and blending in a blender.
4. Serve as is, or with cheese and a few pumpkin seeds, if desired.

So that’s going to wrap it up with this exceptional food butternut squash soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!