Recipe of Gordon Ramsay Spinach penne with panfried scallop

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach penne with panfried scallop. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach penne with panfried scallop is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Spinach penne with panfried scallop is something that I’ve loved my whole life. They’re fine and they look fantastic.

Here is how you can achieve that. So that is going to wrap this up with this special food spinach penne with panfried scallop recipe. Thank you very much for reading. Scallops are simple to prepare, and with a screaming hot skillet, you get a gorgeous crust without having to bread the shellfish.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach penne with panfried scallop using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach penne with panfried scallop:

1. Get Spinach
2. Get Penne
3. Get Scallop
4. Get Parmesan cheese
5. Get Garlic
6. Make ready Salt
7. Make ready Pepper

Our Favorite Side Dishes for Scallops. Pan-Seared Salmon with Spinach is an easy and healthy Mediterranean style dinner. Your family will love all the veggies! First, salmon fillets are pan-fried in olive oil in the skillet.

Steps to make Spinach penne with panfried scallop:

1. Wash and blanch the spinach with a teaspoon of salt, 1/2 teaspoon of sugar and some oil
2. Blend the spinach in a blender with a garlic until smooth, like a purée
3. Boil the penne in water with salt and oil until al dente
4. Dry the scallops. Panfry the scallops in a hot pan (or any desirable seafood or meat) with salt and pepper
5. Sauté the cooked penne with the spinach purée, season with salt and pepper, top with the grilled scallops and sprinkle with some grated Parmesan cheese, enjoy😋

Your family will love all the veggies! First, salmon fillets are pan-fried in olive oil in the skillet. Then, spinach is lightly sauteed together with. Top with the scallops, pancetta crumbs and juices from the pan. Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic.

So that’s going to wrap this up for this exceptional food spinach penne with panfried scallop recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!