Simple Way to Make Quick Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken)

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, ayam bakar kecap (sweet soy sauce grilled chicken). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):

1. Get 8 pieces chicken (you can use both chicken breast or chicken thighs)
2. Prepare 3 tablespoons lime juice
3. Prepare 1 teaspoon salt
4. Take 2 lemongrass, pounded
5. Make ready 1/2 tablespoon tamarind juice
6. Make ready 8 kaffir lime leaves
7. Make ready 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
8. Get 1/2 teaspoon white pepper powder
9. Prepare 250 ml water
10. Take 2 tablespoons vegetable oil
11. Prepare For the ground spices:
12. Make ready 4 cloves garlic
13. Take 10 shallots
14. Take 2 chili pepper
15. Prepare 1 inch ginger
16. Take 1 inch galangal
17. Get 1 teaspoon salt

Steps to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):

1. Mix the chicken with lime juice and salt. Set aside for 15 minutes.
2. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
3. Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
4. Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
5. Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
6. Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋

So that’s going to wrap this up for this exceptional food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!