Step-by-Step Guide to Prepare Speedy Creamy White Chicken Chili - Slow Cooker friendly

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy white chicken chili - slow cooker friendly. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy White Chicken Chili - Slow Cooker friendly is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Creamy White Chicken Chili - Slow Cooker friendly is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy White Chicken Chili - Slow Cooker friendly:

1. Take 2-3 lbs Chicken Breast
2. Take 8 oz Cream Cheese (room temp)
3. Get 12 oz Sour Cream
4. Take 1 qt Chicken Broth
5. Get 4 cans Great Northern Beans (drained)
6. Take 1 can Black Beans
7. Get 1/2 Onion (Diced)
8. Make ready 2 tbsp Chili Powder
9. Prepare 2 tbsp Cumin
10. Prepare 1.5 tsp Garlic Powder
11. Take 1 tsp Cayenne (or Red) Pepper Powder (optional)
12. Take 1.5 tsp Salt

Instructions to make Creamy White Chicken Chili - Slow Cooker friendly:

1. Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
2. Add the Sour Cream and cream cheese.
3. Add seasonings in the remaining ingredients and gently stir them together.
4. Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
5. We like it served with sour cream and shredded cheese on top.
6. Enjoy

So that’s going to wrap it up with this special food creamy white chicken chili - slow cooker friendly recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!