How to Prepare Speedy Egyptian Spinach beef stew

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, egyptian spinach beef stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Egyptian Spinach beef stew is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Egyptian Spinach beef stew is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have egyptian spinach beef stew using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egyptian Spinach beef stew:

1. Take Spinach
2. Make ready Tomato juice
3. Take cubes Beef
4. Get Onions
5. Get Chana Dal
6. Get Garlic
7. Get Coriander
8. Take Salt
9. Get Pepper

Instructions to make Egyptian Spinach beef stew:

1. Fry the beef cubes with onions
2. Add tomato juice and Chana Dal
3. Leave it to cook for 45 minutes. Then add spinach, salt and pepper
4. In anothet pot. Fry some garlic then add coriander and then add it to the stew

So that’s going to wrap it up with this special food egyptian spinach beef stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!